Wednesday's Delicious Deal: Morton's

Morton's ribeye

Morton’s downtown and Morton's in Reston just launched a three-course $25 lunch menu.

Start out with lobster bisque, baked five onion soup, or one of the restaurant's salads. Entrée choices include grilled prime ribeye with garlic butter and mashed potatoes, grilled colossal shrimp and sea scallops with grilled vegetables and buerre blanc over sauteed spinach, or grilled Northwest king salmon with sauteed garlic green beans. Polish things off with a mini cheesecake or double chocolate mousse.

The lunch deal is available Monday through Friday.

Comments

Anonymous said…
What about the Chicago locations?!?!
6/29/2009 6:02 PM
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