Chef Five Bites: Victor Albisu

Victor Albisu, chef de cuisine at BLT Steak, was born and raised in Northern Virginia. Before taking over the kitchen at Laurent Tourondel's BLT, Albisu cooked at numerous area restaurants, including Ceiba, Marcel's and the Tabard Inn. Here are his Five Bites.

1. Colletti's Smokehouse burger and marshmallow milkshake at Good Stuff Eatery

2. The charcuterie board with extra mustard at Proof

3. Black rice at Taberna del Alabardero

4. Half chicken with fries and extra spicy sauce at El Pollo Rico

5. Pork belly dumplings at The Source

Previous Chef Five Bites: Cathal Armstrong, Dani Arana, David Guas, Josh Short, Michel Richard, Haidar Karoum, Ryan Morgan, Shannon Overmiller, Anthony Chittum, Jonathan Krinn & Jon Mathieson

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